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chicken and broccoli stir fry on a rectangular plate
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Best Chicken And Broccoli Stir Fry Recipe

A healthy and easy to cook dish that every kid will love. A savory meal made of chicken and broccoli.
Course Main Course
Cuisine Chinese
Keyword Chicken recipe, Vegetable recipes
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings 4 people
Calories 184kcal
Cost $5-20


  • 1/2 kg Chicken breasts cut into bite-size
  • 1 pc Broccoli cut into florets
  • 1 pc Egg remove the egg yolk
  • 1 tsp Soy sauce
  • 1/2 tsp Salt
  • 2 tsp Oil
  • 1 tsp Olive oil
  • 1 tbsp Corn starch
  • 4 1/2 cups Water
  • 2 tsp Oyster sauce
  • 1 tsp Sugar
  • 2 cloves Garlic crushed into pieces
  • 1/2 thumb Ginger cut into rounds
  • 1 tbsp Wine


  • In a bowl, season chicken with soy sauce, 1/4 tsp salt, and egg white. Mix well.
  • Heat oil in a pan, cook the marinated chicken until lightly brown. Transfer chicken into a bowl and set aside.
  • In a small bowl, combine oyster sauce, olive oil, cornstarch, 1 1/2 tbsp water, and sugar. Mix and set aside.
  • Pour the water into a pot, bring to boil, and use the boiling water to clean the broccoli using a strainer.
  • In the same pan, add 1 tsp oil and saute garlic until lightly brown. Add garlic, mix, and add the corn starch mixture into the pan.
  • Mix the corn starch mixture until sauce turned sticky.
  • Now add the broccoli and chicken and mix for 5 minutes.
  • After 5 minutes, add the wine and transfer it into a serving plate.
  • Serve hot and enjoy!


Calories: 184kcal | Carbohydrates: 4g | Protein: 27g | Fat: 6g | Saturated Fat: 1g | Cholesterol: 81mg | Sodium: 635mg | Potassium: 463mg | Sugar: 1g | Vitamin A: 38IU | Vitamin C: 2mg | Calcium: 17mg | Iron: 1mg