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5 from 1 vote

Best Adobong Isaw ng Baboy (Pig's Intestine) Recipe

An exotic Filipino dish that makes use of Pig's intestine and complemented with the popular adobo sauce.
Course Main Course
Cuisine Filipino
Keyword Exotic Recipe, Pork recipe
Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes
Servings 4 people
Calories 12kcal
Cost $3-$5

Ingredients

  • 1 lb Pig's Intestine cleaned
  • 2 tablespoon Soy Sauce
  • 1 pc Laurel
  • 2 cups Water
  • ΒΌ tablespoon Black Pepper
  • 1 cup Cooking Oil
  • 2 tablespoon Vinegar
  • 4 cloves Garlic minced

Instructions

  • In a casserole or pot, combine pig's intestine, laurel and 2 cups of water.
  • Add the black pepper, garlic, vinegar, and soy sauce. Cook and simmer for 20 minutes or until the intestine gets tender.
  • After boiling, heat oil in a pan and fry the intestine until brown. Then remove the oil after frying.
  • In the same pan with the fried intestine, pour the sauce and cook for another 5 minutes.
  • Serve while hot!