How To Cook The Best Shish Kabob May 14, 2020 by Eat Like Pinoy Leave a Comment Table of Contents Hide 1. Recipe 2. Best Shish Kabob Recipe Jump to Recipe Print RecipeRecipe Best Shish Kabob Recipe 5 from 1 vote Print Recipe Pin Recipe Prep Time 20 minutes minsCook Time 30 minutes minsTotal Time 50 minutes mins Servings: 4 peopleCourse: Main CourseCuisine: AmericanCalories: 391 Ingredients Equipment Method Ingredients For the Marinade½ cup Soy Sauce¼ cup Lemon juice½ cup Olive oil¼ cup Worcestershire sauce2 cloves Garlic crushed into pieces1 tablespoon Seasoning½ teaspoon Salt1 teaspoon Ground black pepper½ teaspoon Onion powderFor the Kabobs1 kg Sirloin beef thinly sliced1 pc Red onion cut into big cubes1 pc Red bell pepper cut into big cubes1 pc Green bell pepper cut into big cubes2 pcs Parsley long Equipment