Superb Chicken Inasal Menu

5 from 1 vote

Superb Chicken Inasal Menu

This section has information about how you can prepare your version of this meal. We include the ingredients and instructions that you need to make this menu. Just follow all of the details, and you can create your delightful meal.

Course Main Course

Cuisine Filipino

Keyword Best Chicken Inasal, Best Chicken Inasal Recipe, Chicken Inasal, Chicken Recipes, How to cook the Best Chicken Inasal

Prep Time 1

Cook Time 18

Total Time 1 18

Servings

Calories 513kcal

Cost $5-$20

Equipment

Charcoal
Griller

Ingredients

Marinating mix

2 lbs Chicken cut into serving pieces
2 tablespoon Ginger minced
2 tablespoon Garlic minced
¾ cup Lemongrass chopped
1 cup Coconut vinegar
½ cup Lemon or calamansi juice
1 tablespoon Salt
¼ cup Brown Sugar
1 cup Lemon Soda soft drink
½ tablespoon Ground Black Pepper

Basting mix

3 tablespoon Annatto oil atsuete oil
½ cup Margarine softened
¼ teaspoon Salt
1 teaspoon Lemon or Calamansi juice

Instructions

For Marinating

Put and combine chicken, lemongrass, salt, ground black pepper, ginger, garlic, brown sugar, vinegar, lemon-lime soda, and lemon juice In a resealable bag or large bowl.
Stir or shake until ingredients are well mixed. Refrigerate for 1 to 3 hours.

For Basting

For the basting, put margarine, annatto oil, salt and lemon or calamansi juice in a separate bowl. Then, stir. Set aside.

Grilling

Light the charcoal and wait until embers appear on the charcoal.
Grill the chicken for 20 minutes or until well done and baste generous amount of the basting sauce.
Transfer the grilled chicken onto a serving plate.
Serve with hot rice. Share and enjoy!

Nutrition