Superb Fish Fillet Recipe
The Fish fillet is hard to resist. Get yourself ready to dive into this mouthwatering treat!
Prep Time 30 minutes minutes Cook Time 30 minutes minutes
- 1 lb Cream dory boneless, cut into desired pieces
- ¼ teaspoon Salt
- ¼ teaspoon Ground black pepper
- 1 pc Egg
- 1 lb Japanese breadcrumbs
- 1 tablespoon Calamansi juice or extract
- 2 cups Cooking oil
Rub the fish with salt, pepper, and calamansi extract. Set aside for 15 minutes.
Before frying, dip the fish in beaten eggs and roll in bread crumbs.
Then heat oil in a pan.
Once the oil is hot, deep fry in a low medium heat until golden brown.
Transfer in a serving plate. Eat with your favorite dip.