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    How To Cook The Best Salmon Steak

    May 13, 2020 by Eat Like Pinoy Leave a Comment

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    salmon steak sprinkle with herbs on a plate

    Best Salmon Steak Recipe

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    Course: Main Course
    Cuisine: American
    Keyword: Fish recipe
    Prep Time: 10 minutes
    Cook Time: 10 minutes
    Total Time: 20 minutes
    Servings: 4 people
    Calories: 53kcal
    Cost: $5-20

    Ingredients

    • 4 slices Salmon
    • 4 cloves Garlic crushed and minced
    • ½ teaspoon Salt
    • ½ teaspoon Ground black pepper
    • ½ teaspoon Garlic powder
    • 2 teaspoon Butter
    • 1 tablespoon Chinese parsley minced

    Instructions

    • Season both sides of salmon with salt, ground black pepper, and garlic powder.
    • In a wide pan, melt the butter and saute garlic over low heat, then spread the garlic and add the salmon.
    • Cook the salmon until lightly brown. When both sides of salmon are already light brown transfer on a plate and sprinkle with Chinese parsley on top.
    • Serve hot and enjoy!

    Nutrition

    Calories: 53kcal | Carbohydrates: 1g | Protein: 4g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 16mg | Sodium: 318mg | Potassium: 110mg | Fiber: 1g | Sugar: 1g | Vitamin A: 62IU | Vitamin C: 1mg | Calcium: 5mg | Iron: 1mg
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