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    How To Cook The Best Beef Curry

    May 14, 2020 by Eat Like Pinoy Leave a Comment

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    beef curry in a bowl

    Best Beef Curry Recipe

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    Course: Main Course
    Cuisine: Indian
    Keyword: Beef Recipes
    Prep Time: 10 minutes
    Cook Time: 1 hour 35 minutes
    Total Time: 1 hour 45 minutes
    Servings: 4 people
    Calories: 943kcal
    Cost: $5-20

    Ingredients

    • ¼ cup Oil
    • 2 pcs Potato cut into big cubes
    • 1 pc Onion cut into small cubes
    • 4 cloves Garlic crushed into pieces
    • 1 kg Beef cut into 1 1/12-inch cubes
    • 2 pcs Carrot medium and cut into big cubes
    • 1 tablespoon Fish sauce
    • 2 cups Water
    • 1 ½ cup Coconut milk
    • 2 tablespoon Curry powder
    • 1 pc Red bell pepper cut into strips
    • 1 pc Green bell pepper cut into strips
    • ½ teaspoon Ground black pepper

    Instructions

    • Heat oil in a pot and saute garlic until golden brown, then add onion until translucent.
    • Add the beef into the pot and mix for 5 minutes, or until brown.
    • After 5 minutes, add curry powder, ground black pepper, and fish sauce. Mix then pour the coconut milk into the pan, and stir until boil.
    • When it's boiling already, cover the pot and cook for 1 - 1 /12 hour, or until beef is tender.
    • When beef is tender already, add water, potatoes, carrots. Boil for 5 minutes.
    • After 5 minutes, add red and green bell pepper. Then cook for the last 5 minutes.
    • After 5 minutes, serve hot and enjoy!

    Nutrition

    Calories: 943kcal | Carbohydrates: 6g | Protein: 45g | Fat: 83g | Saturated Fat: 36g | Cholesterol: 178mg | Sodium: 540mg | Potassium: 933mg | Fiber: 1g | Sugar: 1g | Vitamin A: 113IU | Vitamin C: 2mg | Calcium: 84mg | Iron: 9mg
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