Name: Best Mexican Casserole Recipe
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Ingredients: 1 kg Ground beef; 1/2 cup Onion (cut into small cubes); 1/2 cup Jalapeño; 1 cup Tomato (diced); 1 cup Corn (sweetened); 1 cup Black beans; 1/2 cup Taco seasoning; 1 cup Sour cream; 8 pcs Tortillas; 1/2 cup Parmesan cheese

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Best Mexican Casserole Recipe

Course Main Course

Cuisine Mexican

Keyword Beef Recipes

Prep Time 20 minutes

Cook Time 25 minutes

Total Time 45 minutes

Servings people

Calories 854kcal

Cost $5-20

Equipment

Rectangular baking dish

Ingredients

1 kg Ground beef
1/2 cup Onion cut into small cubes
1/2 cup Jalapeño
1 cup Tomato diced
1 cup Corn sweetened
1 cup Black beans
1/2 cup Taco seasoning
1 cup Sour cream
8 pcs Tortillas
1/2 cup Parmesan cheese

Instructions

In a large pan, cook ground beef with onion until brown, then add jalapeño, diced tomato, corn, black beans, and taco seasoning, mix again for 10 minutes. Set aside
Preheat oven to 350 degrees F.
Brush the baking dish with a bit of oil, and add four tortillas to make the first layer. Then add half of the beef mixture into the baking dish and spread sour cream on the top of the beef mixture.
Add the remaining tortillas, and pour the remaining beef mixture, cover the baking dish with aluminum foil, then bake it for 30 minutes.
After 30 minutes, remove the baking dish from the oven and add parmesan cheese on the top, then bake it for another 5 minutes.
After 5 minutes, serve hot and enjoy!

Nutrition