Eat Like Pinoy
menu icon
search icon

How To Cook The Best Stir Fried Pepper Steak

by Leave a Comment

Table of Contents Hide
1. Recipe
2. Best Stir Fried Pepper Steak Recipe
Jump to Recipe Print Recipe

Recipe

Stir fry pepper steak with rice in a porcelain bowl

Best Stir Fried Pepper Steak Recipe

Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 4
Course: Main Course
Cuisine: Filipino
Calories: 285
Ingredients Method

Ingredients
  

  • 1 lb Sirloin beef sliced thinly
  • 1 pc Small green bell pepper cut into ½ inch strips
  • 1 pc Small red bell pepper cut into ½ inch strips
  • 1 pc Small yellow bell pepper cut into ½ inch strips
  • ¼ cup Liquid seasoning
  • ½ cup Scallion
  • 2 tablespoon Oyster sauce
  • 2 tablespoon Cornstarch
  • ¼ teaspoon Ground black pepper
  • ¼ cup Cooking oil

Method
 

  1. In a bowl, marinate beef with oyster sauce, seasoning, pepper and cornstarch. Mix well and set aside.
  2. Heat 3 tablespoons oil in a pan.
  3. Stir-fry the bell peppers for 3-5 minutes.
  4. Remove the bell peppers and set aside.
  5. Add 1 to 2 tablespoons of oil in the same cooking pot. Add the marinated beef. Stir fry for 8 minutes or until the beef is completely cooked.
  6. Add the bell peppers back and then stir-in the scallions. Stir-fry for 3 minutes.
  7. Transfer to a serving plate. Serve over rice.
  8. Share and enjoy!

More Beef

Subscribe
Notify of