• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Eat Like Pinoy
  • Home
  • Start Here
  • Recipe
  • Blogs
  • Contact Us
menu icon
go to homepage
  • Home
  • Start Here
  • Recipe
  • Blogs
  • Contact Us
  • search icon
    Homepage link
    • Home
    • Start Here
    • Recipe
    • Blogs
    • Contact Us
  • ×
    Home / Recipes / Soup

    How To Cook The Best Crab With Misua

    April 23, 2020 by Eat Like Pinoy Leave a Comment

    Table of Contents Hide
    1. Recipe
    2. Best Crab with Misua Recipe
    Jump to Recipe Print Recipe

    Recipe

    delicious crab with misua in a bowl

    Best Crab with Misua Recipe

    Print Recipe Pin Recipe
    Prep Time 10 minutes mins
    Cook Time 20 minutes mins
    Total Time 30 minutes mins
    Servings: 4
    Course: Soup
    Cuisine: Filipino
    Calories: 76
    Ingredients Method

    Ingredients
      

    • 4 pcs Crab
    • 5 cloves Garlic minced
    • 1 thumb Ginger cut into strips
    • ½ cup Spring onions cut into ½ inch
    • 1 pc Onion cubed
    • 2 tablespoon Fish sauce
    • 2 cups Misua
    • 2 tablespoon Oil
    • ¼ teaspoon Ground black pepper

    Method
     

    1. Heat the cooking oil in a cooking pot.
    2. Saute the garlic and ginger.
    3. Add the onion. Cook until the onion becomes soft.
    4. Add-in the crabs. Pour-in the fish sauce and add water . Let it boil.
    5. Cover and simmer for 15 minutes.
    6. Sprinkle some ground black pepper. Let the water reboil. Cook for 1 minute.
    7. Put-in the misua noodles. Stir and cook for 1 minute.
    8. Add the spring onions. Cook for 1 to 2 minutes more.
    9. Transfer to a serving bowl.
    10. Serve and enjoy!

    More Soup

    • soup no. 5 in a bowl
      How To Make The Best Soup Number 5
    • chicken noodle soup featured
      How To Cook The Best Chicken Noodle Soup
    • Molo Soup Featured
      How To Cook The Best Molo Soup
    • Wanton Soup featured image
      How To Cook The Best Wonton Soup
    Subscribe
    Notify of