Name: Best Ginataang Alimasag na may Kalabasa Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 1 lb Crabs (alimasag); 2 cups Squash (chopped into large cubes); 4 cloves Garlic (minced); 1 pc Onion (diced); 1 1/2 cup Coconut milk; 1/2 cup Water; 1 tbsp Cooking oil; 1 tbsp Salt (to taste)

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Best Ginataang Alimasag na may Kalabasa Recipe

Course Main Course

Cuisine Filipino

Keyword Seafood Recipes

Prep Time 10 minutes

Cook Time 30 minutes

Total Time 40 minutes

Servings

Calories 232kcal

Cost $5-$20

Ingredients

1 lb Crabs (alimasag)
2 cups Squash chopped into large cubes
4 cloves Garlic minced
1 pc Onion diced
1 1/2 cup Coconut milk
1/2 cup Water
1 tbsp Cooking oil
1 tbsp Salt to taste

Instructions

Heat oil in a cooking pot.
Saute garlic and onion until brown.
Put-in the crabs and cook for about 10 minutes while covered.
Season with salt then pour water and 1/2 cup of coconut milk into it. Mix well and bring it to a boil.
Then add the squash, cover and cook for another 10 minutes.
Get the remaining coconut milk and pour-in on the pot and cook for 10 minutes.
Transfer into a serving plate. Enjoy!

Nutrition