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How To Cook The Best Mango Shrimp

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2. Best Mango Shrimp Recipe
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Recipe

mango shrimp in a bowl with oregano on top

Best Mango Shrimp Recipe

This one-pan stir-fry shrimp dish is classy yet easy to prepare and cook. The flavors from the mango to fresh herbs are perfect for a fancy dinner date with your loved ones.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 people
Course: Main Course
Cuisine: Indian
Calories: 158
Ingredients Method

Ingredients
  

  • ½ kg Shrimp large
  • 1 pc Mango large and cut into cubes
  • 1 thumb Ginger cut into thin rounds
  • ½ teaspoon Sage
  • ½ teaspoon Lumin
  • 2 cloves Garlic crushed into pieces
  • 1 tablespoon Butter
  • 1 tablespoon Olive oil
  • ½ teaspoon Salt
  • ½ teaspoon Ground black pepper
  • 1 pc Tomato big and cut into small cubes
  • 1 pc Onion cut into small cubes
  • 1 tablespoon Lemon juice

Method
 

  1. In a bowl, season shrimp with ½ tablespoon olive oil, ¼ teaspoon salt, ¼ teaspoon ground black pepper, and lemon juice. Cover the bowl and refrigerate.
  2. Heat olive oil and melt butter in a skillet, saute garlic until brown.
  3. Now add onion, ginger, and tomato. Mix until softened.
  4. Add now the mango and season it with sage and cumin. Mix for 5 minutes.
  5. After 5 minutes, add the shrimp into the skillet and continue mixing for 10 minutes.
  6. After 10 minutes. transfer onto a serving plate and enjoy!

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