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How To Cook The Best Sausage Gravy

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1. Recipe
2. How To Cook The Best Sausage Recipe
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Recipe

sausage gravy in a sauce pan

How To Cook The Best Sausage Recipe

A savory gravy that is a perfect match for bread and biscuits.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 people
Course: Breakfast
Cuisine: American
Calories: 929
Ingredients Method

Ingredients
  

  • 1 kg Sausage crumbled
  • ½ cup Flour
  • 3 cups Milk liquid
  • ½ teaspoon Salt
  • ¼ teaspoon Ground black pepper
  • 3 pcs Bread buns small

Method
 

  1. Cook sausage in a pan over medium heat for 5 minutes.
  2. After 5 minutes, add flour then mix for another 5 minutes.
  3. Now pour the milk into the pan and season it with ground black pepper and salt. Mix until thickened.
  4. Slice the bread buns into two to make top and bottom.
  5. Place the buns onto a plate and pour 1 cup of the sausage gravy on it.
  6. Serve and enjoy!

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