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How To Make The Best Seaweed Salad Recipe

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2. Best Seaweed Salad Recipe
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Recipe

seaweed salad in a bowl

Best Seaweed Salad Recipe

Turn your regular salad recipe to this fresh seaweed salad. Its sweet, tangy, and roast flavor will make your regular diet into a new level.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 people
Course: Salad
Cuisine: Japanese
Calories: 60
Ingredients Method

Ingredients
  

  • ½ kg Seaweed
  • 2 pcs Tomatoes medium and cut into cubes
  • 1 pc Cucumber cut into cubes
  • ½ cup Vinegar
  • 1 pc Onion cut into cubes
  • ½ teaspoon Salt
  • ½ teaspoon Ground Black Pepper
  • 3 cups Water

Method
 

  1. Boil water in a pot, then put the seaweed and continue 5 minutes.
  2. After 5 minutes, drain and transfer it into a bowl. Season it with salt and refrigerate it for 10 minutes.
  3. In the meantime, get a bowl and combine vinegar, ground black pepper, tomatoes, onion, and cucumber. Mix then pour it into the bowl with seaweed.
  4. Serve and enjoy!

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