How To Make The Best Tuna Melt

tuna melt on a plate with fork and bread knife
tuna melt on a plate with fork and bread knife
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Best Tuna Melt Recipe

Tuna melt is a mouth-watering sandwich with flavorful tuna flakes and cheese.
Course Main Course, Snack
Cuisine American
Keyword Seafood Recipes, Snack Recipes
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 4 people
Calories 3996kcal
Cost $5-20


  • 1 can Tuna flakes
  • 1 pc Red onion thinly sliced
  • 1 clove Garlic crushed into pieces
  • 1/4 cup Mayonnaise
  • 1/8 tsp Salt
  • 1/8 tsp Ground black pepper
  • 1/2 tsp Sugar
  • 1/2 tsp Hot sauce
  • 8 loafs Bread
  • 8 slices Cheese


  • In a bowl, mix tuna flakes, onion, salt, garlic, ground black pepper, sugar, hot sauce, and mayonnaise. Mix well.
  • Toast 8 pieces of bread in a pan or skillet.
  • Then scoop about 2 tablespoons of the tuna mixture on each of the bread and add 1 slice of cheese on each bread.
  • Serve hot and enjoy!


Calories: 3996kcal | Carbohydrates: 674g | Protein: 155g | Fat: 76g | Saturated Fat: 24g | Cholesterol: 65mg | Sodium: 7581mg | Potassium: 2530mg | Fiber: 57g | Sugar: 84g | Vitamin A: 588IU | Vitamin C: 3mg | Calcium: 2281mg | Iron: 48mg
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Eat Like Pinoy

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