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How To Cook The Best Coconut Chicken

Name: Best Coconut Chicken Recipe
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Ingredients: 1 kg Chicken (boneless and cut into bite-size); 1 pc Onion (big and cut into small cubes); 2 tbsp Oil; 1/4 tsp Salt; 1/4 tsp Ground black pepper; 1 1/2 cup Coconut milk; 1/2 tbsp Paprika; 1/2 tsp Chili flake; 1 tbsp Onion ring (chopped)

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Best Coconut Chicken Recipe

Course Main Course

Cuisine Filipino

Keyword Chicken Recipes

Prep Time 10 minutes

Cook Time 25 minutes

Total Time 35 minutes

Servings people

Calories 491kcal

Cost $5-20

Ingredients

1 kg Chicken boneless and cut into bite-size
1 pc Onion big and cut into small cubes
2 tbsp Oil
1/4 tsp Salt
1/4 tsp Ground black pepper
1 1/2 cup Coconut milk
1/2 tbsp Paprika
1/2 tsp Chili flake
1 tbsp Onion ring chopped

Instructions

In a pan, saute onion and add paprika and chili flake, saute for 3 minutes, then add chicken, mix, and season with salt and ground black pepper. Mix for another 5 minutes.
After 5 minutes, add coconut milk then bring to boil. Cover the pan and cook for 20 minutes over low heat and stir occasionally.
After 20 minutes, serve hot with onion rings on top and enjoy!

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