Name: Best Chicken Asparagus Recipe
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Ingredients: 1 lb Chicken breast (shredded); 7 cups Chicken stock; 8 pcs Fresh asparagus (cut into pieces); 1 cup Malunggay leaves; 1 pc Onion (minced); 1/4 cup Cooking oil; 1 cup Water; 1/2 tsp Ground black pepper; 1/2 tsp Salt (to taste)

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Best Chicken Asparagus Recipe

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Course: Main Course

Cuisine: Filipino

Keyword: Chicken recipe

Prep Time: 15 minutes

Cook Time: 45 minutes

Total Time: 1 hour

Servings:

Calories: 453kcal

Cost: $5-20

Ingredients

1 lb Chicken breast shredded
7 cups Chicken stock
8 pcs Fresh asparagus cut into pieces
1 cup Malunggay leaves
1 pc Onion minced
¼ cup Cooking oil
1 cup Water
½ teaspoon Ground black pepper
½ teaspoon Salt to taste

Instructions

In a pot, put-in the chicken breast with 2 cups of water then simmer for 25 minutes.
Then, remove the chicken from the pot and let it cool. Once it cools, shred the chicken. Set aside.
Note: Keep the chicken broth to be used later.
Heat oil in casserole. Saute garlic and onion until cook.
Add the shredded chicken with the broth, chicken stock and water. Let it boil for 15 minutes.
After 15 minutes, put-in asparagus and simmer for another 15 minutes. Then, season with salt and pepper.
Then, add the malunggay leaves and simmer for about 2-3 minutes.
Serve while hot. Enjoy!

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