How To Make The Best Shrimp Salad

delicious shrimp salad in a white bowl
delicious shrimp salad in a white bowl
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5 from 1 vote

Best Shrimp Salad Recipe

Course Salad
Cuisine American
Keyword Seafood Recipes
Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Servings 4 people
Calories 267kcal
Cost $5-20


  • 2 cups Shrimp peeled and deveined
  • 1 pc Lemon quartered
  • 1/2 cup Celery cut into small cubes
  • 1/3 cup Red onion cut into small cubes
  • 1/2 tbsp Salt
  • 1/4 tbsp Ground black pepper
  • 1/2 cup Mayonnaise
  • 1 tbsp Mustard
  • 1/4 cup Parsley chopped


  • In a pot, bring water to boil. Then add a little amount of salt and squeeze the quartered lemon into the pot.
  • Add the shrimp and simmer for 5 minutes. After 5 minutes, drain the shrimp and set aside.
  • In a bowl, mix the shrimp, chopped celery, chopped onion, salt, ground black pepper, mayonnaise, and mustard. Then mix well and cover it.
  • Store it in the refrigerator for 30 minutes.
  • Serve it with fresh chopped parsley on top.


Calories: 267kcal | Carbohydrates: 2g | Protein: 14g | Fat: 22g | Saturated Fat: 3g | Cholesterol: 173mg | Sodium: 1603mg | Potassium: 124mg | Fiber: 1g | Sugar: 1g | Vitamin A: 391IU | Vitamin C: 9mg | Calcium: 106mg | Iron: 2mg
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Eat Like Pinoy

Eat Like Pinoy

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