Name: Best Tuna Frittata Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 2 10 oz Canned tuna; 1/2 cup Cheese (shredded); 5 pcs Eggs; 1/2 tsp Salt; 1/8 tsp Ground black pepper; 1/4 cup Cooking oil

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Recipe

tuna frittata on a plate with baby tomatoes

Best Tuna Frittata Recipe

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Prep Time 10

Cook Time 20

Total Time 30

Servings: 4

Course: Main Course

Cuisine: Filipino

Calories: 176

Ingredients Equipment Method

Ingredients

2 10 oz Canned tuna
½ cup Cheese shredded
5 pcs Eggs
½ teaspoon Salt
⅛ teaspoon Ground black pepper
¼ cup Cooking oil

Equipment

Pie molder

Method

Grease the pie molder with cooking oil and rubbing it on the surface. Set aside.
In a bowl, combine egg and tuna. Then season with salt and pepper. Mix well.
Get the pie molder and pour the mixture in it.
Pre-heat the oven over 370 degrees F.
Bake for 12 to 15 minutes.`
Sprinkle the cheese on top. Set the oven to broil and then continue broiling for 3 minutes.
Serve with toasted bread. Share and enjoy!

How To Make The Best Tuna Frittata

Recipe

Best Tuna Frittata Recipe

Ingredients

Equipment

Method

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