Name: Best Pinaluksong Bulig Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 1 lb Mudfish (fresh, live); 1/2 tsp Salt; 1/2 tsp Cracked black pepper; 4 cloves Garlic (minced); 1 1/2 cup Vinegar; 2 cups Cooking oil

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Recipe

Best Pinaluksong Bulig Recipe

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Prep Time 10

Cook Time 30

Total Time 40

Servings: 4

Course: Main Course

Cuisine: Filipino

Calories: 22

Ingredients Method

Ingredients

1 lb Mudfish fresh, live
½ teaspoon Salt
½ teaspoon Cracked black pepper
4 cloves Garlic minced
1 ½ cup Vinegar
2 cups Cooking oil

Method

In a cooking pan, cook garlic, vinegar and salt for 3-5 minutes.
Put-in the mudfish and cover the pan immediately. Hold the cover tightly and wait until the mudfish is not moving at all. Then cook for another 15 minutes.
Note: wait for the fish to get dry.
Heat oil in a pan.
Once the oil is hot, fry the mudfish until brown.
Serve while hot! Enjoy.

How To Cook The Best Pinaluksong Bulig

Recipe

Best Pinaluksong Bulig Recipe

Ingredients

Method

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